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with a base of sushi rice and sweet chilli sauce.
Bao buns with panko-coated shrimp, pickled onion, arugula, and secret sauce. (2 units)
Slow-cooked shredded beef, pico de gallo, and crispy corn guacamole. (2 units)
Shrimp maki in panko, cream cheese and avocado with spicy mayo, teriyaki and crunchy onion.
Corn taco with panko-coated shrimp, guacamole, pico de gallo, citrus mayo, and Bits.
Slow-cooked pork ribs, cream cheese with arugula, citrus, crisps, and pico de gallo.
Oxtail croquettes.